SAMPLE MENU

  Melinka

Fine dining onboard Melinka

Chef Maria Teresa Beddoe

Breakfast

Selection of fruit

Pastry

Cooked breakfast of choice

Tea/Coffee

 

Lunch

Crab cocktail
parmesan chips, baby spinach and warm citrus bacon vinaigrette

 Slow roasting Salmon
Jasmine rice, snap pea, carrot vinaigrette and orange soy sauce

Fennel crusted Tuna
Warm potato and olive salad with green beans and a tomatovinaigrette

 Caribbean fish stew
Local fish, coriander, lemongrass, lime, ginger with noodles

 Roast beef
Figs, spinach and horseradish cream

 Grilled Chicken
Charred red and green peppers, pineapple, red jalapeno, red onion

 Roast pork loin
Stuffed with apple sausage, appleslaw and cider jus

Grilled prawns/chicken
Charred red and green vegetables, pineapple, red jalapeno and red onion

 Caribbean lobster salad
Spicy mango salsa and green beans

Spicy homemade burger
Crispy onions, farmstead chedder, sweet potato fries

Barbecued baby ribs
Coleslaw and watermelon balls

 Five spice Duck confit salad
Dates, watercress and orange jus

 

Dinner

Starters

Vegetable Napoleon
Goats cheese, red pepper, rosemary and thyme

  Gazpacho

 Shrimp salad
Watercress, lemon and chorizo vinaigrette

 Crab pastie
Leek, saffron, and cucumber relish

 West Indian Pumpkin Soup

 Crab cakes
 panco and caper salad

 Watermelon salad
Feta cheese, cayenne toasted pumpkin seeds white balsamic

 Chicken Medallions
Spinach, mushroom ravioli with pesto

 

Main

Seared scallop
Pineapple ribbons, lardons and avocado

 Cajun Red Snapper, coconut rice, and cucumber and pepper salsa

 New York rib eye
Jacket potato, sour cream and chive

 Grilled cumin Mahi
Black bean puree, orange segments and rum mojo

 Plantain crusted Grouper
Zuccini, summer squash in a Thai Red Curry sauce

 Grilled Swordfish
Pepper and sweet corn salsa

 Rack of lamb
Tabasco tomato chutney, diced roasted aubergine and sweet potato, curry oil

 

Dessert

Berry filled cinnamon crepes

Baked pears with ginger and almonds

Ugli and lime ice cream

Spiced orange

Poached fruit with cinnamon

Chocolate covered pineapple

Fruit cocktail